Posts Tagged ‘Great’

The Joslin Diabetes Great Chefs Cook Healthy Cookbook

Friday, June 28th, 2013

Five-Star Food for People with Diabetes

Living with diabetes doesn’t mean you can’t enjoy five-star food. With The Joslin Diabetes Great Chefs Cook Healthy Cookbook, you can savor sophisticated, restaurant-quality cuisine at home while maintaining your blood glucose levels and healthy lifestyle. Award-winning authors Frances Towner Giedt and Bonnie Sanders Polin, Ph.D., and 114 superstar chefs from around the world, in conjunction with the world-famous Joslin Diabetes Center, have come together to produce a cookbook of extraordinary food for special occasions, specifically for people with diabetes. Here are more than 135 delicious recipes from acclaimed restaurants, each with a nutritional analysis that includes a list of carbohydrates, calories, and Joslin Choices provided by Joslin’s Nutrition Services Staff.

This book will help you plan for an elegant dinner party or an intimate dinner for two, with sumptuous recipes that include David Paul Johnson’s Spicy Lobster Gazpacho with Avocado Crème Fraîche from David Paul’s Lahaina Grill, Lahaina, Maui, Hawaii; Asparagus and Gingered Grapefruit Salad from Ris Lacoste of 1789, Washington, D.C.; Broiled Halibut with Spring Mixed Beans and Spicy Thai Lemongrass Broth from Susanna Foo of Susanna Foo, in Philadelphia; Grilled Duck Breast with Sautéed Peaches and Tuscan Bread Salad from Don Pintabona of Tribeca Grill, New York City; Banana Pot Stickers with Mango Lime Sorbet and Roasted Pineapple from Michael Herschman of Mojo Café, in Cleveland, Ohio; and Light Apple and Lime Soufflé from Michel Guérard of Les Prés d’Eugénie, in Eugénie-les-Bains, France.

Eight pages of gorgeous color photographs will convince you to get into the kitchen and start cooking. Whether you’re living with diabetes or just love fine restaurant food, The Joslin Diabetes Great Chefs Cook Healthy Cookbook will become a favorite in your culinary arsenal.

 

Fix-It and Enjoy-It! Church Suppers Diabetic Cookbook: 600 Great Stove-Top and Oven Recipes– for Everyone!

Thursday, June 27th, 2013

    

     Here are 600 stove-top and oven recipes guaranteed to make any get-together or everyday meal a pure pleasure for people with diabetes, and anyone who wants to eat nutritionally and enjoy every bite. Each recipe includes full nutritional analysis from the American Diabetes Association.

     

     What’s someone with diabetes to do at a church supper or potluck? Stand back and watch? Not necessary at all if you cook with the Fix-It and Enjoy-It! Church Suppers Diabetic Cookbook. This brand new collection from New York Times bestselling cookbook author, Phyllis Pellman Good, will turn these events into pure pleasure for ANY ONE who wants to eat nutritionally—and enjoy every bite! 

     The American Diabetes Association has once again worked with Good to select the recipes. And the ADA has supplied the Exchange List Values and Basic Nutritional Values for each recipe. All the recipes are favorites of home cooks and their families from across the country. Comfort food is no longer off-limits for those who must pay careful attention to what they eat. And get this—if you don’t have diabetes, you can eat this food, knowing that the recipes have been modified to reduce fats and carbohydrates, while keeping their matchless flavor. 

     This Cookbook is for EVERYONE who wants to be mindful of what they eat! Don’t overlook the visual portion control guides. Notice that these recipes cover all parts of the meal. No deprivation here! Step right up to the table and help yourself to Pork Tenderloin with Teriyaki Apricot Sauce, Baked Barbecued Burgers, Garden Lasagna, Black Bean Pumpkin Soup, Raspberry Punch, Banana Chocolate Chip Muffins, and 600 more irresistible dishes! Now you can take your place in line at the next church supper or potluck when the recipes come from this delectable collection.

 

Sourdough Recipes: The Ultimate Cookbook for Delicious Natural, Healthy, and Preservative Free Sourdough Bread and other Great Recipes (Quick and Easy Series)

Thursday, June 27th, 2013

Introducing the Sourdough Recipe Guide!

What’s so special about Sourdough?

One of the foremost types of dough with naturally occurring yeast is sourdough. Known for its sour taste, sourdough has been around since the ancient times, when it was used by the Egyptians as long ago as 1500 BC. Over the years, the practice of cultivating yeast led to a decrease in the popularity of sourdough but that didn’t take away for its unique taste and health benefits.

In fact, it was and remains one of the healthiest types of dough you can use. Also, there are some great recipes that you can use sourdough in to enjoy its taste and natural goodness. In this eBook, you will get to learn what sourdough is, the health benefits it delivers to you and the considerations you have to make when cooking with it.

What exactly is Sourdough Bread?

Sourdough is produced by using a mixture of various elements. At the core are lactobacilli and wild yeasts that are leavened naturally. This happens after a mixture of flour and water has been made and left for fermentation.  It is the lactobacilli contained in the sourdough which makes it sour. It lends the dough a tangy and sour flavor which sets it apart from the rest of the dough types available. 

What are some of the health benefits of Sourdough bread?

Sourdough contains many essential vitamins and nutrients including:

  • Selenium – assists with thyroid gland functioning and fights free radicals in your body.
  • Manganese – aids in maintaining appropriate blood sugar levels.
  • Thiamine – aids in strengthening your immune system and reduces risks of heart disease.
  • Folic Acid – aids in preserving your hearing and heart health.

Did you know Sourdough bread is Gluten Free?

People suffering from celiac disease, which makes them gluten intolerant, can also consume sourdough without risk. Gluten is one of the key components that improve the taste of dough. Its absence is a reason why people generally avoid using dough and bread altogether. 

Sourdough compensates for the lack of gluten by offering you a better taste and feel. Particularly when talking about sourdough bread, you won’t even realize that there is no gluten in it. Moreover, sourdough also inhibits the proteins contained in gluten that are chiefly responsible for causing health problems for gluten-sensitive people

This book contains many great Sourdough recipes including the following:

  • Sourdough Rye Bread
  • Sourdough Pancakes 
  • Sourdough Dinner Rolls 
  • Sourdough Cinnamon Rolls 
  • Chocolate Sourdough Cupcakes 
  • Blueberry Sourdough Muffins 
  • Sourdough Bagels 
  • Sourdough Olive Bread 
  • San Francisco style Sourdough Bread 
  • Whole Wheat Sourdough Bread 
  • Homemade Rustic Sourdough Bread 
  • Sourdough Ciabatta 
  • Sourdough English Muffins 
  • Lakota Sourdough 
  • Sourdough Almond Poppy Seed Muffins 
  • Sourdough Kaiser Rolls 
  • Sourdough King Cake 
  • Sourdough Pizza Crust 
  • Walnut Sourdough Bread 
  • Pane Siciliano 
  • Carrot Pineapple Sourdough Cake 
  • Chocolate Cranberry Sourdough Bread 
  • Challah 
  • Sourdough French Bread 
  • Sourdough Biscuits 
  • Sourdough Belgian Waffles 
  • Sourdough Croissants 
  • Sourdough Pumpernickel Bread 
  • Sourdough Crackers 
  • Sourdough Deep Fry Batter

We hope you enjoy our Sourdough Guide!  Please don’t forget to leave us a review and check out our other books from Dogwood Apps!

 

Buffalo Bills Low Carb Lovers 6-Pack Gift Cooler – A Great Father’s Day Gift

Tuesday, June 11th, 2013

Welcome to Low Carb Heaven! This handy black nylon 6-pack cooler comes filled with 15 assorted packs of our most popular Buffalo Bills low carb products – each with 3 carbs or less per serving. Each cooler includes one 9.6oz bag of our Buffalo Bills Extra Smokey Cold Smoked Beef Sticks (zero carbs), 7 assorted 1.75oz packs of our moist and tender Buffalo Bills Country Cut Beef Jerky, 4 assorted 1.75oz packs of our thin sliced Buffalo Bills Western Cut Beef Jerky, one 1.75oz pack of our Buffalo Bills Turkey Jerky, and 2 individual servings of farm-raised Venison Jerky Strips. A thoughtful (and meaty) gift for that loved one who’s counting carbs. The cooler itself measures 8″w x 6″d x 6″h and is insulated to retain cold. In addition, it has a zipper closure and 15″ strap handle for easy carrying. Need a gift? Each one of our exclusive Buffalo Bills Coolers, Jugs & Tool Boxes makes a great gift for the meat snack lover in your life! Rather than using those frilly baskets that just waste closet space, we use down-to-earth, functional coolers and tool boxes that can be used daily for years to come. Of course, the best feature of our Buffalo Bills Coolers, Jugs & Tool Boxes is that each one is filled with our premium snacks! At no additional charge, we can include your personalized gift message which will appear on your gift recipient’s packing slip – just click “Gift Options” when checking out.

Product Features

  • This handy 6-pack cooler comes filled with 15 assorted packs of Buffalo Bills low carb meat snacks
  • Each product contained within this cooler has 3 carbs or less per serving
  • Includes one 9.6oz bag of Extra Smokeys (zero carbs), 11 assorted 1.75oz packs of Beef Jerky,
  • one 1.75oz pack of Turkey Jerky, and 2 individual servings of Venison Jerky Strips
  • The cooler itself is insulated; has a zipper closure and a 15″ carrying strap. Makes a great gift!

 

The Low Glycemic Diet (A Simple Step By Step Guide To Using The Gi Index To Lose Weight, Boost Energy And Feel Great)

Tuesday, June 4th, 2013

Ever heard of the low glycemic diet?

If not and you need to lose a few pounds, then you should take the time to read this book.

It’s not a heavy thesis or a text book written so only the top brains in the world can understand it. It’s an easy read, packed full of useful and actionable steps and techniques you can use straight away. Written by personal trainer and weight loss expert Jenny Wright, it clearly and concisely explains exactly how the low glycemic diet works and how to put it to use yourself right now to lose weight, get more energy and feel great.

The glycemic index diet is a great way to lose weight because it’s based upon a sound nutritional footing. You don’t eliminate certain foods from your diet entirely, you simply make healthier choices, which is essentially what anyone needs to do in order to get in to the shape they want to be in.

This is what this book will do for you…

It will provide you with a simple blueprint for success, a clear direction to follow which charts out your progress, no matter what level of fitness or shape of body you are now.

Once you put in to practice the techniques and tips you learn from this clever twist of a diet plan, (it’s actually more like a lifestyle plan, not really a diet) you’ll wish you’d done it years ago.

Here’s what you’ll discover in ‘The Low Glycemic Diet’…

* How the GI Diet works
* Why the low GI diet is a great tool for weight loss
* How G.I foods are ranked
* How to instantly send your energy levels SKYROCKETING!
* How to lose weight

Perhaps the biggest benefit of following the low glycemic diet is that unlike virtually every other diet out there… it’s a diet that you can follow for life. It’s not off the wall or controversial… just sound nutritional practice.

The most common health benefits of the low GI Diet are…

* lower blood sugar levels
* lower cholesterol levels
* less chance of suffering from heart disease
* lower blood pressure
* less cravings

By keeping more control of your blood sugar levels you’ll finally be able to lose weight easily. Once you get off the sugar roller coaster ride, you’ll crave less sweetness and dramatically reduce your appetite.

Because you won’t be getting the highs, you’ll also be able to side step the lows which means your energy levels will get a boost and stay elevated longer so you’ll feel like being more active… this could be the perfect solution for you.

Ultimately the best way of getting in to great shape, having a flat tummy, firmer thighs, more energy and a radiant glow is by eating a well balanced diet. The low GI diet is the PERFECT solution for this

Discover how you can get these benefits and more right now. You can have the information in front of you in less than a minute, simply scroll to the top right of this page and click on the buy now button…

 

The Great Physician’s Rx for Diabetes (Rubin Series)

Sunday, May 26th, 2013

Bestselling author Jordan Rubin, with David Remedios, M.D., shows how to adopt the 7 Keys in The Great Physician’s Rx for Health and Wellness to focus aggressively on diabetes and develop a game plan against it.

 

The All-Natural Diabetes Cookbook: The Whole Food Approach to Great Taste and Healthy Eating

Sunday, May 19th, 2013

Eating with diabetes means eating healthy. But many cookbooks for people with diabetes substitute artificial sweeteners and processed foods at the expense of great flavor. Now if you want to make healthier choices, you don’t have to give up good food!

The All-Natural Diabetes Cookbook features 150 recipes that focus on whole foods and unprocessed ingredients. You can enjoy: Blanco Huevos Rancheros, Creole-Style Red Beans and Rice, Roasted Wild Salmon Fillet with Orange-Miso Sauce, Horseradish Pork Tenderloin on Naan with Arugula, and much, much more! You can do away with artificial ingredients that leave you feeling unfulfilled! Forget those “fat-free” products that are really just flavorless! Healthy eating is not only good, it’s also great tasting!

 

Smoothie Recipes (Over 55 Delicious Smoothies, Milkshakes And Juicing Recipes To Help You Lose Weight And Feel Great)

Thursday, March 14th, 2013

These smoothie recipes are easy to prepare, quick to blend, delicious to taste and absolutely perfect for anyone wanting to lose weight. So why not take a look inside to see some of the recipes you could be enjoying in just a few minutes from now…

Remember losing weight is all about cutting down calories and exercising more. The problem with this is that you often end up eating boring, bland and tasteless foods in order to do so. However adding a range of vitamin packed smoothies and refreshing juices into your life is a ‘proven’ way to lose weight whilst still enjoying delicious tasting foods and drinks.

Getting enough fresh fruits and vegetables in to your diet can be a real struggle for most people and it’s something that is so easily fixed. Drinking the right nutrients is easy to do once you’ve got these simple recipes in front of you.

This book is written in a clear, easy to follow way with a range of recipes that you and your family will love. You’ll find yourselves eating a healthier and more balanced diet without even thinking about it.

There are no ‘hidden’ foods you need to search for, instead this book of healthy smoothie recipes uses everyday ingredients that you can find at your local store. There’s over 55 smoothies, milkshakes and juicing recipes for you to choose from.

It’s a good way to save time, eat healthily and feel really great without having to spend hours preparing meals and snacks.

Here are just some of the recipes you’ll find inside…

Green Fruit Pick Me Up
Lime and Melon Delight
Carrot Juice Smoothie
Nuts About Blueberries
Spicy Avocado Treat
Banana Blast
Blueberry Explosion

To try out these and many other fantastic tasting smoothie recipes, milkshakes and juices, click on the ‘buy now’ link at the top right hand corner of this page.

 

SPIbelt – Small Personal Item Belt – Great for Runners! BLACK, FITS WAIST SIZE 24-40″

Wednesday, March 6th, 2013

The SPIbelt is sleek, yet expands. They are one size, and fit from 24″ – 42″ waist. The pocket was designed to hold as much as sunglasses and keys. Will hold an iPod as well.

Product Features

  • SPIbrand products are all manufactured in America
  • These belts looks sleek, but expand tremendously
  • The don’t bounce or ride during rigorous activity or running
  • Great for travel, and can hold a passport
  • Makes a great money belt, also.

 

American Heart Association Low-Fat, Low-Cholesterol Cookbook, Second Edition: Heart-Healthy, Easy-to-Make Recipes That Taste Great

Saturday, February 16th, 2013

Now, eating more healthfully can also mean bringing more taste, fun, and variety into the foods you eat. For nearly a decade, the American Heart Association Low-Fat, Low-Cholesterol Cookbook has helped over 800,000 readers make healthful eating a pleasure as well as a virtue. This new, fully revised edition is a great way to savor the delicious flavor of both old favorites and innovative new recipes.

Inside, you’ll find a rich menu of delicious, heart-healthy dishes, from breakfast treats, tasty soups and salads, and enticing main dishes to delicious appetizers and decadent desserts. There are plenty of one-dish and quick-to-make options for cooks on the go, as well as a wide assortment of vegetarian entrees and side dishes.

Some of the Delicious Recipes Awaiting You:

Crab Spring Rolls with Peanut Dipping Sauce

Clam and Potato Chowder with Fresh Herbs

Thai Chicken with Basil and Vegetables
— Spicy Baked Pork Chops

Chicken Fajitas
— Salmon and Pasta Salad

Grilled Portobello Mushrooms with Couscous and Greens

Chocolate Custard Cake with Raspberries
— Chocolate Cappuccino

Gingerbread Pancakes with Apple-Berry Topping

Charming illustrations, lots of cooks tips, and two gorgeous full-color photo sections help bring these mouthwatering recipes to life. As with all the other AHA cookbooks, each recipe includes full nutritional information. In addition, you’ll learn how to tell the “good” cholesterol from the “bad,” how to shop, and how to prepare foods more sensibly.

The American Heart Association has authored a bestselling library of cookbooks and health guides, including the AHA Quick and Easy Cookbook; AHA Around the World Cookbook; AHA Cookbook, Fifth Edition; AHA Kids’ Cookbook; AHA Low-Salt Cookbook; AHA Family Guide to Stroke; AHA Guide to Heart Attack Treatment, Recovery, and Prevention; AHA Brand Name Fat and Cholesterol Counter, Second Edition; 6 Weeks to Get Out the Fat; and Fitting in Fitness.If you’re interested in being kind to your heart without short-changing your taste buds, here’s the skinny from folks who ought to know: the American Heart Association. In the second edition of Low-Fat, Low-Cholesterol Cookbook, these popular heart-healthy, easy-to-make recipes have been updated and revised to provide even tastier and more varied meals for you and your family. Imagine digging into Clam Chowder, Chocolate Custard Cake, or Crab Spring Rolls with Peanut Dipping Sauce without that frisson of guilt that usually accompanies such indulgences. From the first recipe in the book (Nectarine-Plum Chutney) to the last (Baked Apples), you’ll find plenty of good food that’s good for you and easy to make. In addition to the recipes (many illustrated with color photos), there are also sections containing information about how to make healthy changes in your diet and plenty of tips on cooking for a healthy heart. To your health!

 

27 Great Recipes For People With Diabetes

Thursday, February 7th, 2013

Are You Tired Of The Same Boring Diabetic Friendly Meals?

  • Would you like something different and tasty tonight?
  • Would you like simple easy to prepare recipes that are delicious?
  • Would you like nutritious and easy to prepare diabetes friendly meals that everyone in the family will love?

27 Great Recipes For People with Diabetes are diabetes friendly recipes that are delicious, nutritious, easy to prepare, and favorites for everyone in the family.

If you happen to be one of us that find planning to be the hardest part of meals, this recipe book is for you, because it’s short enough that you don’t get lost in making choices; but all the recipes are delicious.

You’ll love this book because the recipes are simple, easy, delicious, and nutritious, whether you are a diabetic or not.

 

Fast and Flavorful: Great Diabetes Meals from Market to Table

Sunday, February 3rd, 2013

People with diabetes know that cooking at home means healthier meals, but they also assume it means more planning, cleaning, and work. Best-selling author Linda Gassenheimer proves just the opposite — preparing delicious, diabetes-friendly meals is easier than most people imagine. Just let the supermarket do the work! By using convenience foods and fresh products from the supermarket bakery and butcher, Fast and Flavorful shows readers how to make great meals they won’t believe are diabetes-friendly and save time and effort in the process. Best of all, each recipe is presented as part of a complete meal, designed specifically for two people. Each meal comes with instructions for preparing recipes simultaneously, a complete shopping list, and cooking tips, time-saving techniques, and meal planning advice straight from Linda’s “Dinner in Minutes” newspaper column. It turns out that cooking fantastic, nutritious meals is easier than anyone thought possible.

 

The Great Body Ball Handbook the Great Body Ball Handbook Quick Reference to Body Ball Exercises

Friday, February 1st, 2013

The Great Body Ball Handbook. Quick reference to Body Ball exercises. Features 45 ball exercises for working your upper and lower body, as well as improving your balance and flexibility. Easy-to-follow instructions guide you step by step through each exercise. Learn how to select the correct ball size for your height, and how to properly inflate the ball. Handbook also includes sections on stretching and safety. Printed in color, 64 pages.

Product Features

  • #1

 

Amazing Diabetic Cookie Recipes: Delicious Great tasting and easy to make gluten free

Tuesday, January 1st, 2013

17 Amazing Diabetic Cookie Recipe Book includes Nutritional Chart and Introductions

This Book details relevant information, facts and fallacies of what diabetic food is and showcases a collection of my 17 diabetic friendly cookie recipes,.

The diabetic friendly cookie recipes presented here are just a few of the many delicious and interesting “sweet” treats most diabetics may include in a recommended meal plan.

As in any recommendation, check out the nutrition information details in each cookie recipe presented and find out if it is suitable to your specific medical condition and personal taste. For whatever purpose this may serve, rest assured that all the recipes presented meet the minimum condition of what a diabetic food must contain – low sugar, low fat, low sodium, fruits, vegetables and complex carbohydrates.

 

Healthy Diet Recipes Boxed Set: Delicious and Nutritious Meals That Taste Great

Monday, December 31st, 2012

Delicious and Nutritious Diabetic Cookbook

Eat all of the yummy food that’s tailored-fit for your diabetic needs!

People with diabetes or other health problems are often told to stop eating this and that food for their own benefit, but would it be really good to cut back on certain foods? In the case of diabetics, they should learn to control their sugar and cholesterol intake instead of completely cutting them off. For those with weight problems, or who just want to look good, there are certain foods that is good for you as well as good to eat. This set will give you choices you’ve never had before.

What’s Inside?
Book 1: Amazing Abs Diet Cookbook
INTRODUCTION
Chapter 1 – Kick-Starting Your Amazing Abs Lifestyle
Chapter 2 – Stop (Fat Gain), Drop (the Pounds), Roll (withAmazing Abs)
Chapter 3 – Nix the Fat
Chapter 4 – Breakfasts: Great Ways to Start Your Mornings
Chapter 5 – Amazing Abs Lunches
Chapter 6 – The Perfect Dinner to Top Your Day
Chapter 7 – Healthy Bites Here and There
Chapter 8 – Feel-Good Healthy Smoothies
Chapter 9 – Burning Fat Finishers
CONCLUSION

Chapter 1 – Living with Diabetes
Chapter 2 – Day-Starter Breakfasts
Chapter 3 – Smart Bites
Chapter 4 – Poultry and Fish Delights
Chapter 5 – Marvelous Meat
Chapter 6 – Grains, Legumes and Pasta
Chapter 7 – Sustaining Soups and Stews
Chapter 8 – Valuable Veggies and Salads
Chapter 9 – Just Desserts
Chapter 10 – The Exchange List

Start Reading Now…

All in all, you’re going to have a complete diabetic meal plan with this cookbook. If you’re up for a refreshing variety of meals fit for a diabetic like you, then you should really get yourself a copy of this book. It’s time you whip yourself up a deliciously satisfying healthy meal!

 

Fantastic Food with Splenda: 160 Great Recipes for Meals Low in Sugar, Carbohydrates, Fat, and Calories

Saturday, December 8th, 2012

The first of its kind cookbook expands the uses of Splenda, proving that it is versatile enough to be used in many different recipes for all types of meals.

 

Diabetes Cooking 101: Master Diabetes Cooking with 101 Great Recipes

Sunday, November 25th, 2012

This new series continues with an all-new everything-you-need-to-know guide to making diabetic-friendly meals. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested. Diabetes Cooking 101 will also feature a simple, contemporary-looking design that’s as practical as it is elegant, with measures calculated using both traditional and metric quantities. Scattered throughout are beautiful full-color photographs that enhance each books utility and visual appeal. These practical, hands-on kitchen resources also look great on the kitchen bookshelf–and because their durable flexi-binding is sewn, they are extremely easy to keep open and lay flat on your kitchen counter while you’re cooking from their pages. Every home cook can appreciate how a life-flat binding makes a cookbook much easier to use!

Diabetes Cooking 101 starts off with a detailed introduction that covers the basics of the book’s topic and provides plenty of helpful how-tos, insider tips, and keys to best results. The idea is to provide everything a reader needs to know in order to make these recipes successfully. The 101 recipes included feature a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious. The 101 series is perfect both for beginners and more experienced cooks looking to broaden their kitchen horizons.

 

The Great Chicken Cookbook

Sunday, November 25th, 2012

Whatever time you have to prep and cook, whatever occasion you’re cooking for, it can be chicken tonight and every night with more than 230 simple, delicious recipes, both fancy and everyday. Color photos.

Click Here For More Information

 

The Great Chicken Cookbook for People with Diabetes

Sunday, November 25th, 2012

Now you can have chicken any way they want it! Cookbook author beryl M. Marton has drawn on the flavors and cooking techniques from a variety of ethnic traditions go put together the very first chicken cookbook, with 150+ recipes for people with diabetes.

 

The Full Plate Diet: Slim Down, Look Great, Be Healthy!

Tuesday, November 13th, 2012

Slim Down, Look Great, Be Healthy—The Full Plate Diet (TM) is based on eating foods our Moms said we should eat— fruits, vegetables, whole grains, beans & peas, and nuts & seeds. You can eat meat—just follow Mom’s advice. No yo-yo—you can stay on this diet because you won’t feel deprived—won’t have to eat tiny portions. You get started by making small changes, not big ones. No hassle—you don’t have to count calories, you can shop at your regular grocery store, and spend less on food. Big health payoffs include heart health, cancer fighting, diabetes friendly, more energy, and long life. Lots of medical research backing The Full Plate Diet (TM).

 

The Bkooler 24- Can Insulated Cooler – Holds a Large Amount of Food and Drinks. Featuring an Adjustable Strap with Shoulder Pad, This Cooler Bag Is Great for Travel Stays Cool for up to 8 Hours.comes with 1 Large Cooling Panel You Freeze Colors Available Red, Royal Blue, Navy Blue

Wednesday, November 7th, 2012

The Kcooler The 24-can freezer lunch bag holds a large amount of food and drinks. Featuring an adjustable strap with shoulder pad, this cooler bag is great for travel. Large 24-can capacity Features surround cooling with removable chilling panel adjustable shoulder strap with shoulder pad back mesh pocket Wipe clean with soap & water Fully collapsible to flat 11″ x 10″ x 8″ wide.

Product Features

  • Large 24-can capacity up to 8 hour cooling.Comes with 1 Cooling Panel
  • Features surround cooling with removable chilling panels
  • adjustable shoulder strap with shoulder pad
  • back mesh pocket,Fully collapsible to flat,Wipe clean with soap & water
  • 11″ x 10″ x 8″ wide.

 

Fix-It and Forget-It Cookbook: 700 Great Slow Cooker Recipes (Fix-It and Forget-It Series)

Thursday, October 18th, 2012

The book has already sold more than 5 million copies, so we didn’t want to spoil it! We have only added a few enhancements to this original cookbook in the wildly claimed Fix-It and Forget-It cookbook series:
1. Brand New: 100 new recipes for slow cookers.
2. Brand New: “Prep Time,” “Cooking Time,” and “Ideal Slow-Cooker Size” are included for each recipe.
3. Brand New: 4 pages of basic and very helpful “Extra Information”:
“Substitute Ingredients for When You’re in a Pinch”
“Equivalent Measurements”
“Kitchen Tools and Equipment You May Have Overlooked”
“Assumptions about Ingredients in Fix-It and Forget-It Cookbook, Revised and Updated”
4. Brand New: 1 page of “Tips for Using Your Slow Cooker: a Friendly, Year-Round Appliance.”
5. Brand New: Additional tips and tricks for making the most of your slow cooker, spread throughout the book.
6. Brand New: A second color-a rich purple-for recipe titles, contributors’ names and addresses, the words “Tip” and “Variation,” and the numbered instruction steps.
7. Brand New: The drawings on the opening pages of chapters and the spot illustrations throughout.
8. Brand New: 1 page of tip-in color, right inside the front cover.
9. Brand New: 2 pages of review excerpts to position the original book’s success, immediately following the tip-in page of color.
10. Revised: An improved Index!
11. Revised: A personal Introduction to the book by author Phyllis Pellman Good.
12. Revised: Good’s personal comments and voice throughout the recipes.
We’ve learned a lot since the original Fix-It and Forget-It Cookbook first quietly appeared. Now you and your customers can benefit with this new edition of the beloved favorite – Fix-It and Forget-It Cookbook REVISED and UPDATED!

 

Double Wide Nelly Pack Tan Fur These Nelly Herbal Packs Are Great Gifts for Family & Friends. Filled with 100% Natural Materials, the Scents of Lavender and Chamomile Help You Relax, and Their Therapeutic Moist Heat Can Be Used to Help Alleviate the Discomfort of Sore Throats, Earaches, Arthritis, Cold Hands or Feet, Sinus Problems, Menstrual Cramps, and Back Pain

Tuesday, October 16th, 2012

These Nelly Herbal Packs are great gifts for family & friends. Filled with 100% natural materials, the scents of lavender and chamomile help you relax, and their therapeutic moist heat can be used to help alleviate the discomfort of sore throats, earaches, arthritis, cold hands or feet, sinus problems, menstrual cramps, and back pain. To create a cooling compress, simply place in sealed bag in the freezer until chilled. For a warm compress place your Nelly Pack it in the microwave for 2-4 minutes (microwaves may vary, adjust time accrodingly, and start with less cook time). One Size Fits All!

Product Features

  • #1

 

Great Diabetic Desserts & Sweets

Monday, October 8th, 2012

Make a heavenly devil’s food cake with chocolate frosting, a luscious Boston cream pie, creamy Amaretto cheesecake, old-fashioned peanut butter cookies, and other scrumptious desserts. By using sugar substitutes and low-fat ingredients, these treats are satisfying, safe, and guilt-free for diabetics and other health-conscious dieters. Every recipe includes calorie count, fiber, sodium, and cholesterol content, and diet exchange. 160 pages, 6 x 9.

 

Sugar Free Peach Jam (Preserves) 10oz Sweetened Exclusively with Xlear XyloSweet Xylitol – Low Calorie, Low Carb, Gluten Free, Good for Teeth, Great Taste! Featured in The Belly Fat Cure by Jorge Cruise!

Sunday, October 7th, 2012

Introducing Nature’s Hollow Peach Preserves sweetened exclusively with Xlear XyloSweet xylitol. It’s the perfect blend of mouthwatering, fresh, natural peaches combined with just the right amount of healthy, all-natural, low-calorie, low-carbohydrate xylitol.

Never before has a product this good for you tasted this great! Forget about all those artificial chemical sugar substitutes that leave an unpleasant aftertaste in your mouth. Xlear XyloSweet xylitol is ALL-NATURAL and it tastes just as sweet as regular sugar! With a low glycemic index of only 7, and 40% fewer calories than regular sugar, xylitol helps you maintain a healthy lifestyle without sacrificing great taste.

And because of its unique 5-carbon structure, xylitol can’t be metabolized by harmful oral bacteria, resulting in a decreased risk of tooth decay.

Excellent taste, solid nutritional value, and beneficial for your teeth! What more could you ask for?

Product Features

  • SWEETENED EXCLUSIVELY WITH XLEAR XYLOSWEET XYLITOL
  • XLEAR XYLOSWEET XYLITOL IS AT LEAST 99.5% PURE PHARMACEUTICAL GRADE
  • XLEAR XYLOSWEET XYLITOL IS FREE OF CORN ALLERGENS, CORN PROTEINS, MYCOTOXINS
  • XLEAR XYLOSWEET XYLITOL HAS A GLYCEMIC INDEX OF 7 (REGULAR SUGAR HAS A GI OF AROUND 100)
  • XLEAR XYLOSWEET XYLITOL IS GLUTEN-FREE, NON-GMO, & HAS 40% FEWER CALORIES THAN REGULAR SUGAR

 

The Inflammation Syndrome: Your Nutrition Plan for Great Health, Weight Loss, and Pain-Free Living

Saturday, October 6th, 2012

Completely revised and updated-Jack Challem’s powerful plan to safely prevent and overcome inflammatory disorders

Inflammation is what happens when our body’s own defenses turn on us-and it is a huge and growing problem. Written by the author of the groundbreaking Syndrome X, this essential updated edition of The Inflammation Syndrome draws on cutting-edge research conducted around the world to provide a revolutionary approach to healing inflammation-related problems through an easy-to-follow nutrition and supplement program.

  • Includes new recommendations for individualized diet and supplement plans
  • Presents fourteen steps for restoring dietary balance, plus recipes and menu plans
  • Reveals the powerful role inflammation plays in a wide variety of common health conditions–from simple aches and pains to heart disease, obesity, diabetes, arthritis, asthma, and athletic injuries
  • Features dramatic case histories and the latest information on dosage recommendations for anti-inflammation supplements such as fish oils, vitamins, and herbs
  • Other books by Jack Challem: Syndrome X, The Food-Mood Solution, Feed Your Genes Right, and Stop Prediabetes Now

Read The Inflammation Syndrome and learn just how easy it can be to take charge of your diet and health.

 

Banana Bread Gluten Free & Low Carb. Perfect choice for Diabetics. Great weight loss dessert!www.livingleancuisine.com for more mixes

Sunday, September 30th, 2012

We have put together some of your most loved old time favorite recipes that are not only healthy but taste just like Grandmas!

My friend Mark (pictures above) lost over 100 pounds
by eliminating refined sugar,
white flour and starches. He continues to follow a routine of daily exercise.
Our products are perfect for those with Diabetes and Celiac disease.

Product Features

  • Delicious Banana Bread made with All Natural ingredients.
  • Gluten Free/Refined Sugar Free/Soy Free/Casein Free
  • Made with only the very Highest Quality ingredients.
  • Low Carb! Low Calorie! Tastes just like Grandmas and we did it without using wheat or refined sugar!
  • Please visit www.livingleancuisine.com

 

Stay at a Healthy Weight Tips for Teens with Diabetes – Check out some great weight loss tips

Wednesday, September 26th, 2012

Staying at a healthy weight is good for everyone. It is really important if you have diabetes. Set goals to reach and stay at a healthy weight.
Staying at a w healthy weight m hen you are young ay help you control your weight for life!

Check out some great weight loss tips!!!
How can I get to a healthy weight?
Why is it good to be at a healthy weight?
some healthy eating tips
What about school lunches?
What about breakfast?
Can I still have a snack?
Can I eat at fast-food restaurants?

 

Xyli-rrific Xylitol Gum – Great Tasting Spearmint Reduces Cavities, Diabetic Friendly, Sugar Free

Thursday, September 20th, 2012

Gum stays soft with long-lasting flavor!
100 Pieces In Each Jar

The unique molecular structure of Xylitol works against cavity causing acid producing bacteria. Studies have consistently shown that 6 grams of Xylitol in Sweet Matters Xyli-rrific gum can help reduce cavities.

Dry Mouth: Sweet Matters Xyli-rrific gum not only quenches and soothes by stimulating saliva flow, it also fights the cause of acid production.

Diabetic Friendly: Xylitol is a fantastic sweetener for diabetics as a sugar replacement. It’s only an 11 on the Glycemic index and contains 40% fewer calories then sugar.

Helps in the Prevention of Ear Infections: There are several studies which have suggested that children who use Xylitol have seen a great reduction in ear infections. This is because Xylitol impacts the bacteria that causes ear infections.

Amount Matters!
Some manufacturers and marketing companies lead the consumer to believe that a tiny amount of Xylitol will do the trick. Fact is, 6 grams daily is the magic number. In fact, a February 2006 published study found that participants who received 3 grams of Xylitol daily got no benefit. However, participants that used 6 grams received all the benefits.

Ingredients:
Xylitol, Gum Base, Natural Flavors, Lecithin, Gum Arabic, Titanium Dioxide (white color), Carnauba Wax

Product Features

  • Great tasting spearmint gum sweetened with 100% Xylitol
  • 1 full gram of Xylitol in each piece, 40% less calories than sugar
  • Significantly reduces cavities & quenches dry mouth
  • Low-glycemic, all-natural, sugar-free sweetener
  • Gluten free, sugar free, diabetic friendly

 

Sugarless! A Delectable Diabetic Recipe Cookbook That Keeps It Simple;Discover Great Tasting Diabetic Dishes That Taste Great Including, Desserts Entree’s, … Salads And Even Snacks Ton’s Of Recipes.

Thursday, September 13th, 2012

Fudge Sweet Brownies
Fruit Leather
Fruit Salad Topping
Raspberry Mousse
Golden Carrot Pie
Applesauce Cake
Easy Chocolate Graham Torte
Fanciful Freeze
Chocolate Cake
Orange Mince Cake
Lo-Cal Cheese Cake
Apricot Pineapple Cake
Refrigerator Bran Muffins
Butter Poundcake
————————
Torte Au Chocola
Diabetic Oatmeal Peanut Butter Cookies
Diabetic Peanut Butter Cookies
Diabetic Fudge
Pineapple Sherbet (For Diabetics)
Orange Sherbet (For Diabetics)
————————
Diabetic Apple Pie
Diabetic’s Pumpkin Pie
Sugar-Free Diabetic Cake
Strawberry Diabetic Jam
Diabetic Punch
Diabetic Egg Nog
Diabetic Jelly
Diabetic Fruit Cookies
No Bake Diabetic Fruit Cake
Diabetic Raisin Cake
Diabetic Sponge Cake
Diabetic Orange Date Bars
Sugarless Cookies (For Diabetics)
Diabetic Nut Loaf
Diabetic Health Cookies
Mary Tyler Moore’s Almond Meringue Cookies (Diabetic)
Banana Nut Squares For Diabetics
Diabetic And Low Sodium Pound Cake
Birthday Cake For Diabetic
Diabetic Spice Cake
Diabetic Oatmeal Cookies
Ann’s Diabetic Coffee Cake
Diabetic Spaghetti Sauce
Diabetic Barbecue Sauce
Anne’s Diabetic Chocolate Syrup
Spiced Tea (Diabetic)
Diabetic Cranberry And Orange Salad
Diabetic Glorified Rice
No Calorie Diabetic Dressing
Carrot Cabbage Slaw (Diabetic Recipe)
Diabetic Cream Cheese Salad
Easy Sugar-Free Dessert
Cream Puffs
Sugarless Apple Pie
Grilled Turkey Tenderloin
Chocolate Sauce
Butterscotch Cookies
Maraschino Cherry – Gumdrop Cookies
Diet – Up Salad
Saucy Cranapple Salad
Pineapple Cole Slaw
Dietetic Pasta Salad
Lasagna
Coconut Custard Pie
Rhubarb Or Cranberry Jello
Popsicles
Fudgesicles
Strawberry Pie (No Sugar)
Polish Sausage Stew
Krautrunza
German Sauerkraut
Polish Bigos And Kluski
Walnut Dreams
Sugar-Free Cherry Oats Muffin
Mom’s Wiener Soup
Grandma Loe’s Skillet Cake
–Tuitti-Fruitti Topping–
Mom’s Beef Stew
Diabetic Beef Pasties
Tuna Supreme
Diabetic Spicy Meatballs
Diabetic Spicy Sausage
Pork Chops & Stuffing
Pickled French Style Green Beans
Aloha Seafood Dish
Apple Magic
Apple Turnover
Apple/Pear Tuna Salad
Apricot Up-Side Down Cake
Baked Apples
Baked Beans
Baked Chicken With Apples
Banana Cream Pie
Bar-B-Q Meatballs
Bar-B-Q Sauce
Bar-B-Que Chicken
Broiled Chicken With Garlic
Brunswick Stew
Cabbage Relish
Cabbage Rolls
Cabbage Salad
Cabbage Surprise
Cabbage With Tomatoes
Carrot And Orange Salad
Cheese And Onion Casserole
Cheese Cake
Cherry Banana Dessert
Baked Chicken Dinner
Chicken Livers Hawaiian
Chicken Loaf
Chicken Salad
Chicken Stew
Chocolate Cream Roll
Chocolate Pudding
Christmas Cole Slaw
Cranberry Gelatin
Creamed Sauce
Crunchy Hamburgers
Delicious Salmon
Diet Pizza
Dieter’s Dip
Dieter’s Dressing
Dippin Peas Salad
Egg Salad
Fruit ‘N Bread Pudding
Fruited Chicken Salad
Herb Seasoned Broccoli
Herbed Fish Fillets
Hot Open Faced Beef Sandwich
Imitation Baked Potatoes
Mary Jo’s Congealed Salad
Meat Loaf
Mexican Supper
Next–Day Turkey And Rice
Onion Fried Chicken
Oriental Pork Bar–B–Que
Oriental Vegetables
Parmesan Cauliflower
Pickled Banana Peppers
Pickled Okra
Pineapple Pork Chops
Potato Salad
Roast Beef Sandwich
Salmon Or Tuna Puffs
Shepherd’s Pie
Skillet Eggs
Southern Celery Fish Salad
Spaghetti
Spanish String Beans
Squash Pickles
Sweet ‘N Sour Cabbage
Sweet And Sour Cauliflower
Tacos
Thousand Island Dressing
Tuna A La King
Tuna Casserole
Tuna Salad
Turkey And Potato Salad
Turkey Casserole
Veal Stew–Pendous
Velvia’s Mixed Salad
Zippy Tomato Relish
Macaroni And Cheese
Cocktail Meatballs
Luncheon Casserole
–White Sauce–
Reuben Casserole
Swiss Steak
Turkey Stuffed Zucchini
Lo -Calorie Eggplant
Low Cal Rhubarb Torte
Copper Penny Carrots
Sweetly Poached Pears
Blueberry Muffins
Microwave Bran Muffins
Diabetic Key Lime Pie
Diabetic Pie Crust
No Sugar Custard Pie
Coconut Surprises
Date Drops
Butterscotch Squares

And Tons More!

 

Eating for Diabetes: A Handbook and Cookbook–With 125 Delicious, Nutritious Recipes to Keep You Feeling Great and Your Blood Glucose in Check

Wednesday, September 12th, 2012

Diet plays a central (even the central) role in how every person with diabetes manages his or her condition each day. While much is known about diabetes, exactly what everyone who has the condition should be eating continues to generate enormous debate among medical and nutrition professionals. Now, in Eating for Diabetes, nutritional therapist Jane Frank provides a complete overview of the best diet for people with diabetes. Based on the very latest diabetes nutrition research, Frank provides nutritional guidelines (including detailed information on the glycemic index and glycemic load), a menu planner, shopping advice, and over 125 delicious, nutritious recipes that cover every meal of the day: breakfast, snacks and drinks, soups and starters, beans and grains, poultry and fish, vegetables and salads, and desserts. Frank puts particular emphasis on fruits, vegetables, and whole grains, and provides with each recipe a complete nutritional analysis, including its GI and GL levels. This all-in-one up-to-date cookbook and healthful eating guide is an important, vital new addition to the diabetes cookbook shelf.

 

Fresh Medium Potted Miracle Fruit Plant 20-34″ (Ready to Fruit) – Turn Sour Exquisitely Sweet! Highest Quality – Superior Soil Mix! – Tropical Plant – Great Gift for Diabetics! (No Shipping Stress)

Saturday, September 8th, 2012

Own Your own Miracle Fruit Plant 20-34″ (3 Years Old+, The Plant has Already beared Fruit) and Join The taste sensation that is sweeping the nation, Experience something truly amazing…The Miracle Fruit transforms ordinary foods into something extraordinary. What is the miracle berry? Miracle Berry (Synsepalum dulcificum) is a fruit native to West Africa. It is also known as Miracle Fruit or Miraculous Fruit. The berry is approximately the size of a cranberry and it contains the glycoprotein, Miraculin, which modifies taste perception. Once Miraculin binds to the taste buds, lemons will taste like lemonade and beer like chocolate thanks to the temporary altered state of the taste receptors on your tongue. These Plants can Yield 100’s of berries Fully grown and can be enjoyed with friends and family. Make your own “flavor tripping” parties. Suggested uses: Dieting. Miracle berry can be helpful to people who want to limit their sugar intake and enhance their lifestyles by eating a healthier diet. Recovery. Cancer patients undergoing treatments may also benefit from using Miracle Berry. The berry acts as an appetite stimulant. Here are some suggestions of foods to eat with the miracle berry: Lemons and Limes (Lemons squeezed into water), Oranges, Tomatoes, Grapefruit, Kiwi, Pineapple, Granny Smith Apples, Strawberries, Raspberries, Grapes, Watermelon, Blackberries, Blueberries, Rhubarb, Mustard, Ketchup, Salt & Vinegar chips, Pickles, Sour Cream, Tabasco, Balsamic vinegar, BBQ sauce, Guinness, Tequila, Goat and Bleu Cheese, Hot sauce, Even Sugarless Desserts but which taste beautifully Sweet! The Plants are shipped safely to your Destination, Plant may take 1-2 and a half Years before bearing fruit see our other listings for a Larger plant already bearing Fruit! – If your destination is below 40F currently please Select Expedited for Overnight Shipping. We have been selling Miracle Fruit Plants online for 5 Years + Buy with Confidence.

Product Features

  • A Plant Which Produces Little Red Berries that turns Sour and Acidic Fantastically Sweet! Even Making Bitter Palatable!
  • A Flavour Tripping Experience Unlike Any Other – Lemons Like Lemonade, Grapefruit & Other Fruits Like Candy, Strawberries as if coated in Sugar, Guinness Like Chocolate Milkshake, Goats Cheese Like Cheese Cake & much much More!
  • 20-34″ Approximately in Size – 3 Years + In age – We Believe your Plant Will bear Fruit The Same Season you receive it! Highest Quality Plants! – 20% More Leaves & Branches than Miracle berry Plants Elsewhere!
  • The Best way to Enjoy Miracle Fruit right from your Home – (Plant Pot Different to pictured)
  • U.S Shipping – Grown In The USA by Experienced Miracle Fruit Growers – Caresheet Instructions Included

 

The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing Disease, and Feeling Great Now!

Tuesday, September 4th, 2012

In THE BLOOD SUGAR SOLUTION, Dr. Mark Hyman reveals that the secret solution to losing weight and preventing not just diabetes but also heart disease, stroke, dementia, and cancer is balanced insulin levels. Dr. Hyman describes the seven keys to achieving wellness-nutrition, hormones, inflammation, digestion, detoxification, energy metabolism, and a calm mind-and explains his revolutionary six-week healthy-living program. With advice on diet, green living, supplements and medication, exercise, and personalizing the plan for optimal results, the book also teaches readers how to maintain lifelong health. Groundbreaking and timely, THE BLOOD SUGAR SOLUTION is the fastest way to lose weight, prevent disease, and feel better than ever.

 

80% Cotton Ribbed Dress Socks, Mid-calf Non-Binding and Ultra Light, Great for Diabetic Symptoms. 12 Pairs. Black Men’s 10-13.

Wednesday, August 29th, 2012

This is a dozen of nice dress socks formulated specifically for the needs of those with diabetic circulation problems, like edema and neuropathy.It is designed without a binding top and a very light textile all over the sock. But you don’t need to give up style for comfort, these socks are textured like most common dress socks with a ribbed body and crisp clear color. Socks rise up to mid-calf. It is a high quality cotton blend; 80% cotton, 12% polyester and 8% spandex. Socks are machine washable and is suitable for tumble dry. It comes in a pzck of 12 where every pair is individually tagged and comes with a nice hanger and every 3 pairs are banded together, so if you want to share it as a gift with your loved ones, you can do it as singles, 3 packs or dozens.

Product Features

  • Dress style; Ribbed with crisp clear color.
  • Non-binding top, ultra light and super soft; Wicks away moisture.
  • Great for diabetic circulation problems, like edema and neuropathy.
  • Sold in 12 pairs; Each pair is individually tagged and has a hanger; Each 3 pairs are banded together.
  • Machine wash warm with similar colors; Tumble dry medium.

 

80% Cotton Ribbed Dress Socks, Mid-calf Non-Binding and Ultra Light, Great for Diabetic Symptoms. 12 Pairs. White Men’s 10-13.

Tuesday, August 28th, 2012

This is a dozen of nice dress socks formulated specifically for the needs of those with diabetic circulation problems, like edema and neuropathy.It is designed without a binding top and a very light textile all over the sock. But you don’t need to give up style for comfort, these socks are textured like most common dress socks with a ribbed body and crisp clear color. Socks rise up to mid-calf. It is a high quality cotton blend; 80% cotton, 12% polyester and 8% spandex. Socks are machine washable and is suitable for tumble dry. It comes in a pzck of 12 where every pair is individually tagged and comes with a nice hanger and every 3 pairs are banded together, so if you want to share it as a gift with your loved ones, you can do it as singles, 3 packs or dozens.

Product Features

  • Dress style; Ribbed with crisp clear color.
  • Non-binding top, ultra light and super soft; Wicks away moisture.
  • Great for diabetic circulation problems, like edema and neuropathy.
  • Sold in 12 pairs; Each pair is individually tagged and has a hanger; Each 3 pairs are banded together.
  • Machine wash warm with similar colors; Tumble dry medium.

 

The Get Healthy, Go Vegan Cookbook: 125 Easy and Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great

Saturday, August 25th, 2012

In Dr. Neal Barnard’s Get Healthy, Go Vegan Cookbook, the country’s leading diabetes team weighs in on America’s hottest dietary trend. The cookbook is based on a landmark two-year study conducted by Dr. Barnard, which showed that a vegan diet more effectively controls type 2 diabetes. In fact, it‘s also beneficial for weight loss, the reversal of heart disease, and the improvement of many other conditions. Dr. Barnard and nutritionist Robyn Webb now offer easy, delicious meals to improve your health.

Featuring 125 flavorful recipes, readers will find all-occasion dishes that use familiar ingredients and require minimal effort. All recipes are free of animal products, low in fat, and contain a low-to-moderate glycemic index.

Barnard and Webb explain how diet changes can have such dramatic health effects and provide simple ways to get started. With convenient menus, scientifically proven advice, and inspiring stories from real people who have used Barnard’s recommendations to turn their health around, there’s no better cookbook to help you eat well and feel great.

 

The Diabetic Diet Plan: Diabetes Recipes That Taste Great (Living with Diabetes)

Thursday, August 23rd, 2012

Eat all of the yummy food that’s tailored-fit for your diabetic needs!

People with diabetes are often told to stop eating this and that food for their own benefit, but would it be really good to cut back on certain foods? Diabetics should learn to control their sugar and cholesterol intake instead of completely cutting them off. This cookbook contains:

* a brief overview of what diabetes is
* day-starter breakfasts
* healthy snacks
* sumptuous and nutritious main courses
* satisfying diabetic desserts

What’s Inside?

A diabetic meal doesn’t have to be bland and boring. In fact, people with diabetes could enjoy heart-healthy meals just like the contents of this cookbook. If you flip through the pages of this cookbook, you’ll find:

* delicious breakfast choices for diabetics
* yummy and snack bites
* stomach-filling main courses
* to-die-for healthy desserts

Table Of Contents

Chapter 1 – Living with Diabetes
Chapter 2 – Day-Starter Breakfasts
Chapter 3 – Smart Bites
Chapter 4 – Poultry and Fish Delights
Chapter 5 – Marvelous Meat
Chapter 6 – Grains, Legumes and Pasta
Chapter 7 – Sustaining Soups and Stews
Chapter 8 – Valuable Veggies and Salads
Chapter 9 – Just Desserts
Chapter 10 – The Exchange List

Start Reading Now…

All in all, you’re going to have a complete diabetic meal plan with this cookbook. If you’re up for a refreshing variety of meals fit for a diabetic like you, then you should really get yourself a copy of this book. It’s time you whip yourself up a deliciously satisfying diabetic meal!