Posts Tagged ‘Desserts’

Prevention’s Decadent Desserts for Diabetics: 125 Luscious Recipes for the Whole Family

Friday, June 28th, 2013

Here’s the latest news in diabetes, short and sweet: Desserts are no longer forbidden! Gone are the days when doctors advised their diabetic patients to “avoid sugar.” Today research shows that sweets can be part of a balanced diabetic eating plan. In fact, sweet treats may actually help keep you healthier! Prevention’s Decadent Desserts for Diabetics serves up 125 scrumptious recipes including cakes, pies, brownies, cookies, puddings and more. While these “sinful” dishes are created for diabetics, they are so tempting and delicious that non-diabetics will enjoy them just as much! This extraordinary cookbook is the only cookbook you’ll ever need to create delectable desserts that help you to control your diabetes without feeling deprived. No more forbidden foods!

Here are some of the valuable features that put this book in a class by itself.

The most recent nutritional breakthroughs in diabetes research A safe and simple 8-step program that helps you to plan a balanced meal and eat those sweet treats you thought were forever banned Clever cooking tips to support a healthier lifestyle 125 recipes for sumptuous, rich desserts that are sure to tempt you and your family Beautiful photographs and easy-to-understand directions Dishes that are made with wholesome ingredients. No sugar substitutes or artificial ingredients are needed Complete nutritional analysis with every recipe to make it easy to track important nutrients.

 

The Absolutely Most Delicious Diabetic Desserts Recipes Cookbook

Thursday, June 27th, 2013

The Absolutely Most Delicious Diabetic Desserts Recipes Cookbook is available on Kindle or you can download it to your computer with Amazon’s FREE Kindle application for PC.

Sweet! Delicious! Delectable! Decadent! Heavenly! Luscious! Mouthwatering! Scrumptious! Tasty! Yummy! AND Diabetic? Really? Absolutely! Wow! Get ready for this amazing collection of the absolutely most delicious diabetic desserts recipes in the world!
Here’s a preview of the wonderful recipes you’ll discover in The Absolutely Most Delicious Diabetic Desserts Recipes:
The Absolutely Most Delicious Diabetic Angel Food Cake With Strawberries
The Absolutely Most Delicious Diabetic Apple Brown Betty
The Absolutely Most Delicious Diabetic Apple Dumpling
The Absolutely Most Delicious Diabetic Apple Pie
The Absolutely Most Delicious Diabetic Baklava
The Absolutely Most Delicious Diabetic Banana Pudding
The Absolutely Most Delicious Diabetic Blueberry Pie
The Absolutely Most Delicious Diabetic Bread Pudding
The Absolutely Most Delicious Diabetic Brownies
The Absolutely Most Delicious Diabetic Caramel Corn
The Absolutely Most Delicious Diabetic Carrot Cake
The Absolutely Most Delicious Diabetic Cherry Pie
The Absolutely Most Delicious Diabetic Chocolate Cheesecake
The Absolutely Most Delicious Diabetic Chocolate Chip Cookies
The Absolutely Most Delicious Diabetic Chocolate Covered Bananas
The Absolutely Most Delicious Diabetic Chocolate Fudge
The Absolutely Most Delicious Diabetic Chocolate Fudge Cake
The Absolutely Most Delicious Diabetic Chocolate Ice Cream
The Absolutely Most Delicious Diabetic Coconut Cake
The Absolutely Most Delicious Diabetic Date Bars
The Absolutely Most Delicious Diabetic German Chocolate Cake
The Absolutely Most Delicious Diabetic Key Lime Pie
The Absolutely Most Delicious Diabetic Lemon Meringue Pie
The Absolutely Most Delicious Diabetic Oatmeal Cookies
The Absolutely Most Delicious Diabetic Peach Cobbler
The Absolutely Most Delicious Diabetic Peanut Butter Cookies
The Absolutely Most Delicious Diabetic Peanut Butter Fudge
The Absolutely Most Delicious Diabetic Pecan Pie
The Absolutely Most Delicious Diabetic Pumpkin Pie
The Absolutely Most Delicious Diabetic Red Velvet Cake
The Absolutely Most Delicious Diabetic Strawberry Cheesecake
The Absolutely Most Delicious Diabetic Strawberry Ice Cream
The Absolutely Most Delicious Diabetic Strawberry Pie
The Absolutely Most Delicious Diabetic Tiramisu
The Absolutely Most Delicious Diabetic Vanilla Ice Cream

 

Lemon: 50 Plus Recipes for Skin Care, Hair Care, Home and Laundry Cleaning along with Lemonade, Vegan, Curd, Chicken, Cookies, Cakes and Desserts

Wednesday, June 26th, 2013

* WHAT WONDERS THIS SMALL,INNOCENT LOOKING, OVAL SHAPED YELLOW FRUIT CAN DO *

This is the best and some times the only answer to many big problems And the cost is minuscule if compared to its qualities

Once you started using it to its optimum use it is guaranteed that it will become the integral part of your household and the ever present member of your kitchen

Lemon: What is this?

The lemon fruit is a hybrid of sour orange and citron. It grows on a small evergreen tree that is native to Asia,
but is cultivated throughout many parts of the world. Lemons are primarily used for their juice, which is about 5% citric acid with a sour taste

In this book you will find multiple uses of lemon in different walks of your life.

This Book describes in short the medicinal uses of Lemon for


• Detoxification

• Weight Loss

• Diabetes

• Osteoporosis

• Insomnia

• Immunity Boosting

• Cough and Cold

• Travel Sickness

• Acne

• Heartburn


Lemon is an amazing fruit for Beauty Care because of its constituting molecules

-In this book you will find Recipes for


• Scrubs

• Face Mask

• Toner

• Skin Softener

• Foot Soak

• Bath Soak

• Dandruff Cure and much more


For house and laundry Cleaning: Lemon has hundreds of uses when cleaning is concern some of them are


• Window, Metal, Microwave and Furniture etc. Cleaner

• Sanitizer, Deodorizer, Fragrance and Insect Repellant

• Removing Rust from Cloths and Bleaching White Cloths
and much more


Lemon Cooking Recipes: Its sour taste adds the stars to any food and you will find variety of recipes for


• Lemonade

• Vegan

• Curd

• Chicken

• Cookies

• Cakes

• Desserts

And You will also find a well proven 10 days Master Cleanse Lemon Detoxification Plan for Weight Loss and Immunity Boosting

Download now and get benefited from the wonder virtues of this
small sized, big gift of nature

Scroll to the top of the page and select the buy button

 

27 Sensational Diabetic Desserts (Favorite Diabetic Recipes)

Monday, May 20th, 2013

27 Sensational Diabetic Desserts

*You won’t need to give up desserts with the recipes for these diabetes friendly cookies, cakes, muffins, puddings, and more

*These recipes will hit the spot the next time your sweet tooth is trying to get your attention.

*Some of these sensational diabetic desserts take only minutes to prepare yet finish off a meal perfectly, or just quiet that sweet urge, any time it hits.

*Others take longer to get to the table, but all are well worth the time and effort when it comes to good desserts.

*Diabetes doesn’t mean the end of your life, or desserts, and with these 27 diabetes friendly desserts recipes and their nutritional information. You’ll be able to fit these desserts and sweet treats into your meal plan.

 

Top 30 Diabetic Friendly Desserts: Most-Wanted, Tested And Proven Dessert Recipes Guaranteed To Work For You! – Special Edition

Thursday, April 11th, 2013

From the Best-Selling Author Kinza Waneeza:

Introducing Fabulously Delicious and Tested TOP 30 Diabetic-Friendly Dessert Recipes. TOP 30 delicious and easy to prepare recipes with Diabetics in mind you’ll have no shortage of ideas for your cooking here. Just select one of the best dessert recipes to prepare easily and quickly.

INSIDE YOU WILL LEARN:

1. DELCIOUS AND MOUTH-WATERING Diabetic-Friendly Dessert Recipes.
2. Easy navigation through the recipes and the whole book.
3. Step-by-step description of each preparation method that makes the process of cooking much easier and quicker.
4. Beautiful and colored pictures of the recipes.

Understanding how your body works with the intake of carbohydrates is important and this diabetic cookbook provides you with BEST 30 DESSERT RECIPES.

These recipes are all tried and tested are suitable for diabetics. Most of these recipes are designed for quickness and ease which I’m sure you will agree is something we all want hence why the instructions are short!

Whether you have diabetes or cook for a loved one who does, THIS COOKBOOK is the ultimate resource for tasty, diabetic-friendly dessert recipes.

Don’t delay! You deserve to know the best way to take care of your body.

==> Download Now!<==

 

I Can’t Believe It’s Not Ice Cream!: 93 most delicious, fast, easy-to-make, smooth, frozen desserts with whole fruit, nuts and seeds, and no added cream … (World’s Healthiest Frozen Desserts Series)

Thursday, April 11th, 2013

AMAZON # 1 BEST SELLING AUTHOR presenting the healthiest frozen desserts recipe book that you will ever find! 

Who says that desserts can’t be delicious and healthy at the same time???

Recipes in this book do not contain any cream or sugar like traditional ice creams do, yet they are as smooth and creamy, taste like ice creams, and are so much healthier!

They were all created using a powerful blender, however you can use any of the following methods as well:
Equipment required:

  • Powerful blender (fastest and best method), OR
  • Standard blender PLUS ice-cream maker, OR
  • Single gear juicer, OR
  • Cold-press juicers, OR
  • Any other equipment specific for making frozen desserts

The recipes in this book have been designed to be EXTREMELY QUICK and EASY to prepare from commonly found ingredients. There are no complicated decorations or arrangements, just a method that will allow you to make the dessert even quicker than reaching for some junk food from the cupboard!

The author (Australian Certified Nutritionist) Pawel Malczewski has combined amazing flavors using only natural ingredients. This makes these recipes the healthiest and the most delicious frozen dessert recipes you will ever enjoy.

Using just a few simple ingredients, you can change what you snack on to something that offers you a major health benefit and may help you to lose weight and feel better in the long term. Healthy frozen desserts will change the way you look at desserts.

  • Healthy recipes using wholesome ingredients
  • FREE download appendix containing FULL PAGE PHOTO and detailed nutrition information for each recipe
  • Perfect for weight loss and transition to healthy eating habits
  • A mouth-watering photo with each recipe helps you quickly find the right dessert for any occasion
  • Anybody with a sweet tooth will love it
  • Great to get your kids off junk food
  • Easy-to-follow recipes with easy-to-find ingredients and a list of optional substitutes
  • Numerous healthy frozen dessert making tips 
  • Written by Pawel Malczewski, certified nutritionist
  • Great to get your kids of junk food
  • Numerous health tips
  • Information on contraindications for the use of some fruits and veggies
  • Information on the best and most powerful types of blenders
  • Links to the author’s vast online information sources on ingredients and nutrients

 

25 Healthy but Delicious Diabetic Recipes – Easy Low Carb Cooking Recipes (Breakfast, Main Dishes, Side Dishes, Snacks and Desserts)

Tuesday, April 9th, 2013

Do not be outcasted for being a diabetic. This book contains meals with
– Low carb
– Low sugar
– Less fat
– Less preparation time
That equals more health and happiness. What else do you need for a family meal on a busy week day?

 

31 Healthiest Banana Based Frozen Desserts: The most delicious, fast, easy-to-make, smooth, frozen desserts with only whole fruit, nuts and seeds, and … (World’s Healthiest Frozen Desserts Series)

Saturday, March 9th, 2013

AMAZON # 1 BEST SELLING AUTHOR presenting the healthiest banana based frozen desserts recipe book that you will ever find!

Who says that frozen desserts can’t be delicious and healthy at the same time???

Recipes in this book do not contain any cream or sugar like traditional ice creams do, yet they are as smooth and creamy, taste like ice creams, and are so much healthier!

NO dairy, NO cream, NO sugar, NO sweeteners, NO honey and NO additives.

Just whole fruit, nuts, seeds, some vegetables, spices and other vegetarian ingredients.
Suitable for vegans.

Recipes in this book were created using a powerful blender, however you can use any of the following methods as well:
Equipment required:

  • Powerful blender (fastest and best method), OR
  • Standard blender PLUS ice-cream maker, OR
  • Single gear juicer, OR
  • Cold-press juicers, OR
  • Any other equipment specific for making frozen desserts

The recipes in this book have been designed to be EXTREMELY QUICK and EASY to prepare from commonly found ingredients.
There are no complicated decorations or arrangements, just a method that will allow you to make the dessert even quicker than reaching for some junk food from the cupboard!

The author (Australian Certified Nutritionist) Pawel Malczewski has combined amazing flavors using only natural ingredients. This makes these recipes the healthiest and the most delicious ice-cream-like recipes you will ever enjoy.

Using just a few simple ingredients, you can change what you snack on to something that offers you a major health benefit and may help you to lose weight and feel better in the long term. Healthy frozen desserts will change the way you look at desserts.

  • Healthy recipes using only wholesome ingredients
  • FREE download containing detailed nutrition information for each recipe
  • Perfect for weight loss and transition to healthy eating habits
  • A mouth-watering photo with each recipe helps you quickly find the right dessert for any occasion
  • Anybody with a sweet tooth will love it
  • Great to get your kids off junk food
  • Easy-to-follow recipes with easy-to-find ingredients and a list of optional substitutes
  • Numerous healthy frozen dessert making tips 
  • Written by Pawel Malczewski, certified nutritionist
  • Great to get your kids of junk food
  • Numerous health tips
  • Information on contraindications for the use of some fruits and veggies
  • Information on the best and most powerful types of blenders
  • Links to the author’s vast online information sources on ingredients and nutrients
  • They all taste like ice creams!

 

Favorite All Time Recipes – Quick & Easy Diabetic Desserts

Saturday, February 9th, 2013

With Favorite Brand Name New Quick & Easy Diabetic Desserts you can indulge in mouthwatering desserts once again. This cookbook offers dozens of delicious recipes for cakes, pies, cookies and desserts – everything from Lemon Mousse Squares to Peppermint Ice Cream Pie. And best of all, these sensational sweets can be whipped up in no time!

 

31 Healthiest Frozen Fruit Desserts: The most delicious, fast, easy-to-make, smooth, frozen desserts with only whole fruit, nuts and seeds, and no added … substitutes! (World’s Healthiest Ice-Creams)

Saturday, February 9th, 2013

AMAZON # 1 BEST SELLING AUTHOR presenting the healthiest frozen fruit desserts recipe book that you will ever find!

NO dairy, NO cream, NO sugar, NO sweeteners, NO honey and NO additives.
Just whole fruit, nuts, seeds, some vegetables, spices and other vegetarian ingredients.

Recipes in this book were created using a powerful blender, however you can use any of the following methods as well:
Equipment required:

  • Powerful blender (fastest and best method), OR
  • Standard blender PLUS ice-cream maker, OR
  • Single gear juicer, OR
  • Cold-press juicers, OR
  • Any other equipment specific for making frozen desserts

The recipes in this book have been designed to be EXTREMELY QUICK and EASY to prepare from commonly found ingredients.
There are no complicated decorations or arrangements, just a method
that will allow you to make the dessert even quicker than reaching for
some junk food from the cupboard!

The author (Australian
Certified Nutritionist) Pawel Malczewski has combined amazing flavors
using only natural ingredients. This makes these recipes the healthiest
and the most delicious ice-cream recipes you will ever enjoy.

Using
just a few simple ingredients, you can change what you snack on to
something that offers you a major health benefit and may help you to
lose weight and feel better in the long term. Healthy frozen desserts
will change the way you look at desserts.

  • Healthy recipes using only wholesome ingredients
  • FREE download containing detailed nutrition information for each recipe
  • Perfect for weight loss and transition to healthy eating habits
  • A mouth-watering photo with each recipe helps you quickly find the right dessert for any occasion
  • Anybody with a sweet tooth will love it
  • Great to get your kids off junk food
  • Easy-to-follow recipes with easy-to-find ingredients and a list of optional substitutes
  • Numerous healthy ice-cream making tips 
  • Written by Pawel Malczewski, certified nutritionist
  • Great to get your kids of junk food
  • Numerous health tips
  • Information on contraindications for the use of some fruits and veggies
  • Information on the best and most powerful types of blenders
  • Links to the author’s vast online information sources on ingredients and nutrients

 

Delicious Desserts When You Have Diabetes: Over 150 Recipes

Saturday, February 9th, 2013

How to prepare and enjoy delightful desserts when you have diabetes
People with diabetes often believe that they cannot enjoy rich, delicious-tasting cooking–such as desserts. Professor, chef, and dietitian Sandy Kapoor proves them wrong, showing those who suffer from diabetes how they can fit desserts into a healthy plan of eating. Presenting over 200 mouth-watering recipes that anyone will enjoy, Kapoor teaches the reader to use healthy dessert cooking techniques and ingredients to transform high-fat, high-cholesterol, and high-sugar desserts into scrumptious healthy versions.
Sandy Kapoor, PhD, RD, FADA (San Marino, CA), is a trained chef from the Culinary Institute of America, a registered dietitian, and a Fellow of the American Dietetic Association. She is the author of Professional Healthy Cooking (Wiley: 0-471-53839-6) and Healthy and Delicious:400 Professional Recipes (Wiley: 0-471-31877-9).

Product Features

  • ISBN13: 9780471441960
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

 

The Ultimate Diabetic Diet – Includes 30 Recipes for Breakfast, Lunch, Dinner & Desserts!

Thursday, February 7th, 2013

Diabetes is one of the most manageable of all diseases and any people continue have full and active lives with only minor health style changes and little or no medication.

However, it can be rather confusing and overwhelming when you’re trying to come up with a workable diabetic diet plan for yourself or someone you love. And that’s why The Ultimate Diabetic Diet guide is created.

This guide will put you on the right path to managing your Diabetes naturally through simple diet and exercise plans, and what you will need to set up and implement your new lifestyle changes… no matter how busy you may be.

The exercises are fun and simple, and the helpful tips on food preparation and working out will make everything so much easier.

PLUS! You’ll also get 30 super nutritious and DELICIOUS recipes that you’ll come to crave (step-by-step instructions included!). These recipes have been categorized into breakfast, lunch, dinner and desserts (who says Diabetics can’t eat any sweets or sugars at all?)

In just minutes from now, you will begin to improve your health, lose weight and feel great.

So Go Ahead And Download Your Copy of The Ultimate Diabetic Diet Right Away!

 

Diabetic Cakes, Pies and Other Scrumptious Desserts

Thursday, February 7th, 2013

Over 200 recipes for sugar-free, mouth-watering treats, such as Chocolate Cream Torte and Lemon Meringue Pie. Includes the Exchange Lists of the American Diabetes Association.

 

Diabetic 4 Cookbooks in 1: Breakfast, Lunch, Dinner, Desserts

Thursday, February 7th, 2013

Diabetic 4 Cookbooks in 1: Breakfast, Lunch, Dinner, Desserts offers more than 170 recipes that are diabetic-friendly and also wholesome and tasty fare for any health-conscious individual. The cookbook has tabbed sections for breakfast, lunch, dinner, and dessert; and within each section, there are subsections for food types. A full-color photograph of the completed dish accompanies most recipes. Nutritional data and dietary exchanges are provided for each recipe.

The 320-page, spiral-bound, hardcover cookbook lies flat when open for easy use. Here is a closer look at each section:
Breakfast: Including recipes for coffee cakes and scones, omelets and frittatas, french toast and pancakes, and breakfast sandwiches
Lunch: Including recipes for soups and stews, salads, pizza and pasta, and burgers and sandwiches
Dinner: Includes recipes for beef and pork, chicken and turkey, vegetarian, and fish and shellfish
Desserts: Includes recipes for cookies and bars, cakes and cheesecakes, pies and tarts, and no-bake desserts

 

All Natural, Gluten Free, Diabetic Safe Delicious Desserts

Sunday, January 20th, 2013

Product Features

  • 50 all-natural, gluten free, diabetic safe mouthwatering desserts
  • Learn all you need to know about the latest baking ingredients and how to use these inexpensive and readily-available products
  • Use the latest natural sweeteners to achieve “sugary” results without any of the guilt

 

Petit Desserts

Wednesday, January 2nd, 2013

Petit Desserts

Click Here For More Information

 

Type 2 Diabetes Desserts Cookbook, The

Tuesday, January 1st, 2013

With easy-to-make recipes, even people with Type 2 diabetes can enjoy homemade pies, cakes, cookies, breads, and other delicious desserts. Included are tips for holiday menus, dining out, and avoiding unhealthy temptations. Recipes include nutrient analyses and exchanges.

 

Marlene Koch’s Unbelievable Desserts with Splenda Sweetener: Sweet Treats Low in Sugar, Fat, Calories

Monday, November 26th, 2012

A completely updated edition of the very first book to showcase Splenda (sucralose), Marlene Koch’s Unbelievable Desserts with Splenda Sweetener contains twenty-five new recipes, a large, user-friendly format, and color photographs of many of Marlene Koch’s delectable creations.

Splenda, the revolutionary no-calorie sweetener, pours and measures cup-for-cup like sugar and doesn’t break down under high heat making it possible to create low-calorie versions of your favorite desserts. Cakes, cookies, cheesecakes, strudels, muffins, cream puffs, smoothies, and more–these recipes are not pale imitations of your favorites, but delicious desserts and beverages that look and taste so good that no one will believe that they are not made with real sugar. Here are sweet treats that you will be proud to serve to your family and friends. Dessert will never be the same again–now you can have your cake and eat it, too!

 

1,001 Delicious Desserts for People with Diabetes

Saturday, November 24th, 2012

One of the biggest culinary challenges facing diabetics is how to enjoy great desserts despite dietary constraints. This book contains more than 1,000 safe, satisfying, and simple recipes for cakes, cookies, puddings, custards, pies, cobblers, and other treats. Choose from delectable offerings like chocolate cake, old-fashioned apple crisp, black walnut sponge cake, or refreshing key lime pie. The dishes are consistent with the latest diabetes recommendations and make use of today’s new lower-fat ingredients; all recipes include nutrition facts and food exchanges.

 

Desserts for Diabetics

Saturday, October 20th, 2012

A collection of recipes for cakes, cookies, bars, pies, pastries, puddings, sweet beads, and muffins for diabetics. Includes current food exchange lists from the American Diabetes and the American Dietetic Associations, calorie counts and contents, recipe adaptations for low-cholesterol and low-sodium diets, and more.

 

Platillos y postres para diabeticos/ Cooking Desserts for Diabetics (Spanish Edition) (RTM Ediciones)

Saturday, October 20th, 2012

 

Great Diabetic Desserts & Sweets

Monday, October 8th, 2012

Make a heavenly devil’s food cake with chocolate frosting, a luscious Boston cream pie, creamy Amaretto cheesecake, old-fashioned peanut butter cookies, and other scrumptious desserts. By using sugar substitutes and low-fat ingredients, these treats are satisfying, safe, and guilt-free for diabetics and other health-conscious dieters. Every recipe includes calorie count, fiber, sodium, and cholesterol content, and diet exchange. 160 pages, 6 x 9.

 

Sensational Stevia Desserts

Sunday, September 30th, 2012

Sensational Stevia Desserts is overflowing with the widest selection of fantastic, low-carb desserts to help you take sugar and artificial sweeteners out of dessert preparation forever. You’ll enjoy 82 luscious, low-carb desserts using stevia, an all-natural alternative to sugar and artificial sweeteners! Stevia makes desserts delicious and lower in calories, without sacrificing flavor!

It’s the only stevia cookbook with exclusively dessert recipes; a beautiful, full-color, eight-page, photo insert; comprehensive nutrition information; detailed measurements for multiple stevia brands; and eye-opening nutritional comparisons to traditional sugar recipes and store-bought counterparts of recipes.

Lead a healthier lifestyle by reducing your sugar and artificial sweetener intake with these stevia desserts. Also, if you’re diabetic, dieting, hypoglycemic or suffer from candida, stevia may be of interest to you since it doesn’t affect glucose levels, has no fat, no calories, no carbohydrates and no sugar or artificial sweeteners!

 

The Big Apple Book of Recipes – Traditional favorite desserts, cakes and puddings

Tuesday, September 25th, 2012

This book brings you the most searched for and sought after delicious apple recipes that range from traditional classics, the most popular and favorites, to easy baking for children, low-fat healthy options, warm deserts, pancakes, homemade puddings and cakes, specialities and desserts for celebrations and parties. Whatever the occasion, there will be suitable, fun and exciting recipes to choose from, and plenty of new cooking ideas from all over the world. There are also some extra special and unusual recipes that will impress everybody’s taste buds!

This book is very easy to navigate around and it has been designed specifically for your convenience with easy links to allow quick access to each and every recipe which are listed in alphabetical order. There are simple and easy step by step instructions, preparation times and guidance, plus tips and ideas.

The choice of desserts is endless, and includes some of the following:

Traditional recipes: classic, homemade, traditional, old favorites such as apple pie, apple bar, apple bread, apple tarts, muffins and apple strudel.

Great for kids: there are fun and simple recipes to make with children such as apple recipe for kids, apple cookies, candy apple and apple pancake.

Great for parties and celebrations: there are great recipe ideas to serve at parties such as apple crunch, individual apple pies, apple butter doughnuts, and apple turnovers.

Warm and traditional recipes: there’s a fantastic range of warm recipes to serve on a cold winter’s evening such as apple coffee cake, apple cobbler, apple fritters, and apple dumplings.

Healthy recipes: there are healthy recipes, low fat options, and diabetic recipes to try, including diabetic apple dessert, diabetic apple pie, healthy apple, low fat apple recipe, and low calorie apple.

Specialities: there are some really exceptional recipes from all around the world such as French apple pie, French caramel apple toast, German apple strudel, and Irish apple pie. There are special desserts that combine apple with other delicious ingredients such as caramel, cranberry, coffee, and blueberries.

 

Chocolate Desserts by Pierre Herme

Tuesday, September 25th, 2012

In their second collaboration, the award-winning duo of Pierre Hermé and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. In these pages you will Þnd a dazzlingly delicious collection of recipes, all featuring the world’s most intoxicating ingredient: chocolate.

If there is a secret to the sensuality of Pierre Hermé’s desserts, it just may be his intricate reÞnement of taste, texture, and temperature. Surely, this is what makes all of his desserts such a pleasure to eat.

Here you will Þnd the simplest chocolate truffle-Black-on-Black Truffles, bite-size balls of bittersweet ganache tossed in dark cocoa-as well as the luxuriously soft and rich Suzy’s Cake, which is spectacularly delicious yet quite simple to make. Chic desserts, such as the Triple Crème-individual ramekins layered with espresso crème brûlée, rich chocolate cream, and pure unsweetened whipped cream-or a cup of French-style hot chocolate, or a gâteau de résistance, such as Plaisir Sucré, will be the triumphant end to any meal or the centerpiece for any celebration. Through these more than seventy-five recipes, you will have the many pleasures of tasting chocolate in all its states-hot and cold, creamy and crunchy, smooth and custardy, thick and chewy, bittersweet and sweet, dark, milk, and white.

Whether you are an expert in the dessert kitchen or a beginner with a desire for the delicious, this collection will introduce you to the myriad delights of Pierre Hermé’s desserts, his unusual juxtapositions of ingredients, his conjurer’s touch with textures, and his always perfect pitch when it comes to sweetness, tartness, and chocolatey-ness.

Finally, there are the indispensable Base Recipes and a Dictionary of Terms, Techniques, Equipment, and Ingredients. Together they form a complete course in chocolate dessert artistry. Each recipe has been written with the American kitchen in mind, so that everyone with a passion for the richness of chocolate desserts can now enjoy Pierre Hermé’s sublime creations at home.Since Pierre Hermé is probably the best pastry chef in the world, and chocolate the best dessert flavor, it’s no surprise that this stellar combination, presented in Chocolate Desserts by Pierre Hermé is dazzling. Hermé’s beautiful recipes are written by Dorie Greenspan, who also worked with him on his award-winning Desserts by Pierre Hermé, and the resulting creations are photographed as works of art by Jean-Louis Block-Laine.

Although Hermé is best known for his multilayered extravaganzas, this collection was written and tested for American home kitchens. So while there are a few mind-boggling, taste-bud-stretching experiences like Plaisir Sucre (hazelnut dacquoise, milk chocolate ganache, milk chocolate whipped cream, sheets of tempered milk chocolate, and a crunchy chocolate praline spread), most of the recipes are more than manageable, and just as scrumptious. Lacy Coffee-Cocoa Nougatine Cookies are crisp and delicate and extremely flavorful. The Chocolate Macaroons are the perfectly smooth, ganache-filled ones you see all over Paris, and with Hermé and Greenspan to walk you through the steps, the best results are guaranteed. Pistachio Waffles with Chocolate Cream are crispy outside and moist and tender inside, and the combination of hot and cold makes them even more memorable. Chocolate Rice Pudding is far from old-fashioned, and while it makes a delectable stand-alone dessert, Hermé suggests making it part of a truly grand dessert: his Pear and Fresh Mint Tempura with Chocolate Rice Pudding is an amazing combination of flavors, textures, and temperatures.

In recipes for everything from Hot Chocolate to Bittersweet Chocolate Sorbet, from Moist and Nutty Brownies to the legendary chocolate caramel extravaganza the Faubourg Pave, readers will benefit from Hermé’s 25 years of experience, his limitless creativity, and his obvious passion for his profession. This volume is destined to become a classic. –Leora Y. Bloom

 

Sugarless! A Delectable Diabetic Recipe Cookbook That Keeps It Simple;Discover Great Tasting Diabetic Dishes That Taste Great Including, Desserts Entree’s, … Salads And Even Snacks Ton’s Of Recipes.

Thursday, September 13th, 2012

Fudge Sweet Brownies
Fruit Leather
Fruit Salad Topping
Raspberry Mousse
Golden Carrot Pie
Applesauce Cake
Easy Chocolate Graham Torte
Fanciful Freeze
Chocolate Cake
Orange Mince Cake
Lo-Cal Cheese Cake
Apricot Pineapple Cake
Refrigerator Bran Muffins
Butter Poundcake
————————
Torte Au Chocola
Diabetic Oatmeal Peanut Butter Cookies
Diabetic Peanut Butter Cookies
Diabetic Fudge
Pineapple Sherbet (For Diabetics)
Orange Sherbet (For Diabetics)
————————
Diabetic Apple Pie
Diabetic’s Pumpkin Pie
Sugar-Free Diabetic Cake
Strawberry Diabetic Jam
Diabetic Punch
Diabetic Egg Nog
Diabetic Jelly
Diabetic Fruit Cookies
No Bake Diabetic Fruit Cake
Diabetic Raisin Cake
Diabetic Sponge Cake
Diabetic Orange Date Bars
Sugarless Cookies (For Diabetics)
Diabetic Nut Loaf
Diabetic Health Cookies
Mary Tyler Moore’s Almond Meringue Cookies (Diabetic)
Banana Nut Squares For Diabetics
Diabetic And Low Sodium Pound Cake
Birthday Cake For Diabetic
Diabetic Spice Cake
Diabetic Oatmeal Cookies
Ann’s Diabetic Coffee Cake
Diabetic Spaghetti Sauce
Diabetic Barbecue Sauce
Anne’s Diabetic Chocolate Syrup
Spiced Tea (Diabetic)
Diabetic Cranberry And Orange Salad
Diabetic Glorified Rice
No Calorie Diabetic Dressing
Carrot Cabbage Slaw (Diabetic Recipe)
Diabetic Cream Cheese Salad
Easy Sugar-Free Dessert
Cream Puffs
Sugarless Apple Pie
Grilled Turkey Tenderloin
Chocolate Sauce
Butterscotch Cookies
Maraschino Cherry – Gumdrop Cookies
Diet – Up Salad
Saucy Cranapple Salad
Pineapple Cole Slaw
Dietetic Pasta Salad
Lasagna
Coconut Custard Pie
Rhubarb Or Cranberry Jello
Popsicles
Fudgesicles
Strawberry Pie (No Sugar)
Polish Sausage Stew
Krautrunza
German Sauerkraut
Polish Bigos And Kluski
Walnut Dreams
Sugar-Free Cherry Oats Muffin
Mom’s Wiener Soup
Grandma Loe’s Skillet Cake
–Tuitti-Fruitti Topping–
Mom’s Beef Stew
Diabetic Beef Pasties
Tuna Supreme
Diabetic Spicy Meatballs
Diabetic Spicy Sausage
Pork Chops & Stuffing
Pickled French Style Green Beans
Aloha Seafood Dish
Apple Magic
Apple Turnover
Apple/Pear Tuna Salad
Apricot Up-Side Down Cake
Baked Apples
Baked Beans
Baked Chicken With Apples
Banana Cream Pie
Bar-B-Q Meatballs
Bar-B-Q Sauce
Bar-B-Que Chicken
Broiled Chicken With Garlic
Brunswick Stew
Cabbage Relish
Cabbage Rolls
Cabbage Salad
Cabbage Surprise
Cabbage With Tomatoes
Carrot And Orange Salad
Cheese And Onion Casserole
Cheese Cake
Cherry Banana Dessert
Baked Chicken Dinner
Chicken Livers Hawaiian
Chicken Loaf
Chicken Salad
Chicken Stew
Chocolate Cream Roll
Chocolate Pudding
Christmas Cole Slaw
Cranberry Gelatin
Creamed Sauce
Crunchy Hamburgers
Delicious Salmon
Diet Pizza
Dieter’s Dip
Dieter’s Dressing
Dippin Peas Salad
Egg Salad
Fruit ‘N Bread Pudding
Fruited Chicken Salad
Herb Seasoned Broccoli
Herbed Fish Fillets
Hot Open Faced Beef Sandwich
Imitation Baked Potatoes
Mary Jo’s Congealed Salad
Meat Loaf
Mexican Supper
Next–Day Turkey And Rice
Onion Fried Chicken
Oriental Pork Bar–B–Que
Oriental Vegetables
Parmesan Cauliflower
Pickled Banana Peppers
Pickled Okra
Pineapple Pork Chops
Potato Salad
Roast Beef Sandwich
Salmon Or Tuna Puffs
Shepherd’s Pie
Skillet Eggs
Southern Celery Fish Salad
Spaghetti
Spanish String Beans
Squash Pickles
Sweet ‘N Sour Cabbage
Sweet And Sour Cauliflower
Tacos
Thousand Island Dressing
Tuna A La King
Tuna Casserole
Tuna Salad
Turkey And Potato Salad
Turkey Casserole
Veal Stew–Pendous
Velvia’s Mixed Salad
Zippy Tomato Relish
Macaroni And Cheese
Cocktail Meatballs
Luncheon Casserole
–White Sauce–
Reuben Casserole
Swiss Steak
Turkey Stuffed Zucchini
Lo -Calorie Eggplant
Low Cal Rhubarb Torte
Copper Penny Carrots
Sweetly Poached Pears
Blueberry Muffins
Microwave Bran Muffins
Diabetic Key Lime Pie
Diabetic Pie Crust
No Sugar Custard Pie
Coconut Surprises
Date Drops
Butterscotch Squares

And Tons More!

 

How To Cook Yummy Diabetic Desserts – Fast, Easy & Yummy Diabetic Cookbook Collection, Vol. 1

Thursday, September 13th, 2012

Here’s Just a LITTLE of What You’ll Discover….

“What are the 10 Foods You Need to Avoid To Live a Diabetic Life.”

How to cook these yummy desserts that will fit within any diabetic diet, but are yummy and will impress your friends when they learn they are diabetic:

Below is just a random sampling of the recipes you will discover:

Mighty Berry-Chocolate Tarts

Exploding Baby Watermelons

Cute Cranberry Hazelnut Tarts

Booming Banana Brownie Skillet

Raspberry Strudel Croissant Delight

Very Berry Cherry Peach Cobbler

Fudge Cups Featuring Chocolate Chip

Tasty Orange Juice Muffins

Rhubarb Pie & Strawberry Surprise

Rockin’Apple-Mango Crisp

Mouth Watering Mango Yogurt Pops

Lite Bananas In Frozen Yogurt Pops

KooKoo Cookies & Sugar Free Icing

Pappa’s Peanut Butter Custards

Crazy For “Cocoa-Nut” Bananas

 

Diabetic Recipes – 67 Delicious Desserts, Drinks, & Frozen Treats

Thursday, September 13th, 2012

This book was put together by a diabetic for other diabetics. These recipes are all tried and tested by me and are suitable for diabetics, although the book says 67 recipes I have included a few more. Most of these recipes are designed for quickness and ease which I’m sure you will agree is something we all want hence why the instructions are short! One of the main causes of Type 2 Diabetes is obesity and if you address your weight issue early enough after diagnosis you will find that your symptoms become less severe so the recipes included in this book will help any weight issues you have.

 

Diabetic Friendly Desserts

Thursday, September 13th, 2012

20 Diabetic Desserts and Frosting Recipes

Delicious diabetic desserts within a healthy range of sweetness to compliment a diabetic diet.

 

Healthy and Fit: 25 Tasty Diabetic-Friendly Desserts

Thursday, September 13th, 2012

Best Selling Cookbook

#1 on Amazon – Cooking, Food & Wine > Special Diet > Diabetic & Sugar-Free (7/3/2012)

“I don’t feel like I’m giving up anything with these desserts!”

Having diabetes does not mean you have to give up on sweets and desserts altogether, although it does make it a challenge to find a recipe that’s not loaded with sugar, carbohydrates and fat. This collection of diabetic-friendly desserts proves you can still indulge your sweet tooth as long as you make smart choices. These recipes feature artificial sweeteners and delicious naturally sweet fruits to help you stay on track.

Enjoy these amazing desserts guilt free!

 

Desserts for Diabetics (Revised and Updated)

Thursday, September 13th, 2012

People with diabetes no longer have to miss out on scrumptious desserts—thanks to this unique collection of more than 125 recipes. Here you’ll find a variety of tempting recipes for cakes, cookies, bars, pies, pastries, and puddings, including lemon chiffon pie, chocolate chip cookies, and other traditional favorites, as well as special occasion desserts like banana cream pie and raspberry trifle. All of these seemingly sinful desserts are suitable for a diabetic diet.

           

This revised edition includes new recipes as well as:

 

• Updated and current food exchange lists from the American Dietetic Association

• A complete nutritional breakdown of each dessert

• Recipe adaptations for low-sodium and low-cholesterol diets

• Helpful hints on dessert ingredients and preparation

 

Desserts for Diabetics offers the perfect end to every meal—it’s a must for every diabetic household.

 

 

How Sweet It Is Without the Sugar: Delicious Desserts for Diabetics and Others

Wednesday, September 12th, 2012

More and more Americans are being diagnosed with diabetes than ever before, and many others are realizing that they have a genetic predisposition (or lifestyle) that is likely to lead to diabetes, But what to do about the inevitable craving for dessert? We all have it, but diabetics have long been left without a satisfying, healthful way to enjoy a sweet treat after a meal. Jean C. Wade, a diabetic herself, has created a cookbook that is chock-full of welcome answers to the dilemma that plagues diabetics and dieters alike: how do you make delectable desserts without using sugar, honey, corn syrup, or molasses—all those highly caloric sweeteners that make blood sugar take off like a rocket? By carefully testing and experimenting with different sweeteners on the market, and often using fresh, ripe fruits and juices, Jean has come up with nearly 100 recipes that avoid the pitfalls to baking without sugar.

 

Marlene Koch’s Unbelievable Desserts with Splenda Sweetener: Sweet Treats Low in Sugar, Fat, and Calories

Wednesday, September 12th, 2012

A completely updated edition of the very first book to showcase Splenda (sucralose), Marlene Koch’s Unbelievable Desserts with Splenda Sweetener contains twenty-five new recipes, a large, user-friendly format, and color photographs of many of Marlene Koch’s delectable creations.

Splenda, the revolutionary no-calorie sweetener, pours and measures cup-for-cup like sugar and doesn’t break down under high heat making it possible to create low-calorie versions of your favorite desserts. Cakes, cookies, cheesecakes, strudels, muffins, cream puffs, smoothies, and more—these recipes are not pale imitations of your favorites, but delicious desserts and beverages that look and taste so good that no one will believe that they are not made with real sugar. Here are sweet treats that you will be proud to serve to your family and friends. Dessert will never be the same again—now you can have your cake and eat it, too!

 

150 Best Diabetes Desserts

Wednesday, September 12th, 2012

Sumptuous dessert recipes that anyone managing diabetes can enjoy.

Everyone needs a sweet treat from time to time, and those living with diabetes are certainly no exception. Desserts can occasionally be enjoyed as part of a sensible diabetes meal plan.

150 Best Diabetes Desserts delivers a rich array of satisfying desserts that will appeal to everyone — not just those managing diabetes. The full range of recipes includes muffins, loaves, scones, biscotti, cookies, bars, squares, brownies, cakes, pies, tarts, crisps, fruit desserts, and chilled and frozen desserts.

Some of the delicious desserts included are:

  • Sunrise zucchini muffins; streusel apple muffins; sweet potato muffins
  • Maple walnut biscotti; chocolate chip orange biscotti; oatmeal pecan shortbread
  • Cranberry pecan oatmeal cookies; double chocolate raisin cookies; peanut butter fudge cookies
  • Apple cinnamon bars; toffee bars; lemon poppy seed squares; chocolate chunk banana brownies
  • Chocolate espresso cake; angel food cake; cinnamon date coffee cake
  • Fruit gazpacho; sour cream apple pie; mango blueberry strudel; baked granola apples
  • Lemon blueberry panna cotta; maple flan with walnuts; mocha ice cream; sunshine lemon mousse.

Each recipe features complete nutritional information as well as information in Exchange Lists for Meal Planning©. The first section of the book provides general information on diabetes and expert advice on its management.

150 Best Diabetes Desserts will be a cherished cookbook for anyone concerned about diabetes.

(20100501)

 

Diabetic Cooking 3 Books in 1: Snacks, Main Dishes, Desserts

Wednesday, September 12th, 2012

Get three diabetic cookbooks for the price of one. The Diabetic Cooking 3 Books in 1: Snacks, Main Dishes, Desserts is comprised of cookbooks for snacks, main dishes, and desserts—each organized into specific food categories and cooking methods. The collection includes more than 150 recipes, each accompanied by nutritional information and dietary exchanges based on the American Diabetes Association exchange lists.

The diabetic recipe collection is spiral-bound and lies flat when open for easy use. You’ll want to try these delicious and diabetic-friendly recipes:

  • Asian Vegetable Rolls with Soy-Lime Dipping Sauce
  • Smoked Chicken Bagel Snacks
  • Pork and Plum Kabobs
  • Skillet Fish with Lemon Tarragon “Butter”
  • Lemon Mousse Squares
  • Chocolate Chip Cookies

 

 

The Big Book of Diabetic Desserts

Wednesday, September 12th, 2012

This first-ever collection of guilty pleasures from the American Diabetes Association and author Jackie Mills proves that people with diabetes never have to say no to dessert again. Packed with familiar favorites and some delicious new surprises, The Big Book of Diabetic Desserts has over 150 tantalizing treats that will satisfy any sweet tooth.

 

Diabetic Desserts

Wednesday, September 12th, 2012

 

Stevia: Naturally Sweet Recipes for Desserts, Drinks, and More

Wednesday, September 12th, 2012

The two popular volumes of Baking with Stevia I and Baking with Stevia II have been combined in this all-inclusive cookbook on preparing everything from desserts and baked goods to salads and shakes. Stevia is the perfect sweetner for anyone wanting to limit their intake of simple carbohydrates and calories, or would like to reduce their addiction to sugar..

 

Cooking Well: Low-Carb Sugar-Free Desserts: Over 100 Recipes for Healthy Living, Diabetes, and Weight Management

Wednesday, September 12th, 2012

The complete guide to preparing delicious desserts: low-carb and sugar-free!

If you are counting your carbs, diabetic, or just trying to cut back on your sugar intake, you have probably been craving the forbidden foods: cakes, pies, cookies, ice cream, and other desserts. Now, pastry chef Victor Kline has created over 100 delicious recipes to satisfy the sweetest tooth…even yours!

Over 100 Low-Carb Sugar-Free Recipes Including:

* New York Style Cheesecake
* Chocolate Chip Cookies
* Pumpkin Pecan Pie
* Tiramisu
* Fudge
* Chocolate Ice Cream
* Sugar-Free Sugar Cookies
* Pound Cake
* Chocolate Creme Pie
* Brownies

With the introduction of some remarkable sugar substitutes like Splenda, you can indulge in your favorite goodies without the guilt. With easy-to-follow instructions and easy-to-find ingredients, Cooking Well: Low-Carb, Sugar-Free Desserts is an essential cookbook for your kitchen.

 

The Healthy Exchanges Diabetic Desserts Cookbook

Tuesday, September 11th, 2012

Good news for diabetics and those looking for preventive dietary measures: you can have your dessert and eat it too! Along with the latest information on diabetes and pre-diabetes, this cookbook has recipes for more than 200 scrumptious desserts, from Butterscotch Pecan Parfait to Rocky Road Pistachio Pie. Both easy-to-make and mouth-watering, here are puddings, pies, cakes, cheesecakes, cobblers, cookies, brownies, and breads …with little to no sugar or fat.